State Data

Fruit and Vegetable Intake, 2007

Sort by State Sort by Rank
Alabama 9.8% (+/- 1.1)
Alaska 13.9% (+/- 2.3)
Arizona 16.1% (+/- 2.0)
Arkansas 11.2% (+/- 1.1)
California 16.1% (+/- 1.3)
Colorado 15.2% (+/- 0.9)
Connecticut 16.2% (+/- 1.3)
Delaware 12.3% (+/- 1.9)
District of Columbia 20.1% (+/- 1.7)
Florida 15.6% (+/- 1.0)
Georgia 13.3% (+/- 1.2)
Hawaii 17.5% (+/- 1.3)
Idaho 13.0% (+/- 1.2)
Illinois 13.7% (+/- 1.2)
Indiana 13.5% (+/- 1.2)
Iowa 12.3% (+/- 1.2)
Kansas 10.6% (+/- 0.9)
Kentucky 10.8% (+/- 1.4)
Louisiana 11.5% (+/- 1.1)
Maine 17.7% (+/- 1.2)
Maryland 15.4% (+/- 1.2)
Massachusetts 16.4% (+/- 0.8)
Michigan 11.8% (+/- 1.0)
Minnesota 11.6% (+/- 1.2)
Mississippi 8.8% (+/- 1.0)
Missouri 11.2% (+/- 1.2)
Montana 14.5% (+/- 1.3)
Nebraska 14.0% (+/- 1.4)
Nevada 11.8% (+/- 1.5)
New Hampshire 16.2% (+/- 1.2)
New Jersey 14.9% (+/- 1.3)
New Mexico 12.5% (+/- 1.1)
New York 16.5% (+/- 1.3)
North Carolina 10.8% (+/- 0.8)
North Dakota 13.3% (+/- 1.4)
Ohio 12.2% (+/- 0.9)
Oklahoma 9.3% (+/- 0.9)
Oregon 15.6% (+/- 1.3)
Pennsylvania 15.1% (+/- 1.2)
Rhode Island 14.6% (+/- 1.5)
South Carolina 9.3% (+/- 0.8)
South Dakota 10.1% (+/- 1.0)
Tennessee 13.1% (+/- 1.5)
Texas 14.3% (+/- 0.9)
Utah 13.2% (+/- 1.4)
Vermont 17.9% (+/- 1.2)
Virginia 14.2% (+/- 1.4)
Washington 15.1% (+/- 0.6)
West Virginia 10.3% (+/- 1.1)
Wisconsin 13.7% (+/- 1.3)
Wyoming 14.6% (+/- 1.2)
All U.S. statistics from BRFSS data are medians based on three year averages; Number of cases and amount of funding are totals except where noted; Rates and percentages are national averages except where noted. See Data and Methodology for State Data